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Early Summer Vegan Potluck
Leaving NYC after a longer vacation is always wistful, if only because I know it’ll be months before my mother and I can enjoy quiet breakfasts together, rent silly movies, and obsess over HBO...
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Vegan Pie at Pete’s Apizza, D.C.
Happy Friday! This was a jam packed week for me; while summer physics can’t compare to the Orgo II/Biochem experience, there’s a lot of work, and assignments are due consistently each day. Between...
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Raw Vegan Classics, Redefined: Dinner at Great Sage
There are a couple of raw dishes so ubiquitous and popular that they can rightly be called “classics.” These include, but are not limited to: zucchini and tomato lasagna kelp noodles with peanut (or...
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Press it Forward: Organic, Cold Pressed Juice in D.C. (With a Little Help...
Back in December, I received an email from my (now) friend Dasha, who works for my favorite casual DC eatery, sweetgreen. I’ve written about sweetgreen many times, most notably in this dedicated blog...
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Sunday Brunch: Gluten Free, Vegan Bread Zucchini Waffles with Mango, Avocado,...
Hey friends! Hope you’ve been enjoying restful, happy weekends so far. These last two days have been my final gasp of free time before my summer semester ends, so I’ve been soaking up every bit of...
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Easy, Healthy Entrée: Brown Rice, Sweet Potato, and Puy Lentils with Hemp...
As you have probably noted, one of my favorite things about being in DC this year is having proximity to my friend Anne. I adore our dinners and chats for so many reasons: first, because we share so...
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Epic Yoga. Literally. Plus, 2012 VegNews Magazine Award Nomination!
Earlier this summer, a post-bacc friend and I got to talking about yoga (hot yoga in particular), and she mentioned that she’d found a new studio here in D.C.. It’s called Epic Yoga, and it is...
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Vegan Harvest: A Feastly Dinner Party
A week or so ago, a longtime local reader named Beth (whose name I recognized right away from comments) emailed me to ask whether I’d like to attend a vegan dinner party she was hosting for Feastly....
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Raw. Vegan. Tasty. Treats and Tonics from Gouter.
For the last few months, I’ve been hearing all about a local raw and vegan snack and elixir brand called Gouter—French for “to taste.” The company was founded and is run by a husband and wife team, V...
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Khepra’s Raw, D.C.
On Wednesday, my friend V—the lady behind the awesomeness that is Gouter, D.C.’s own raw tonic and treat company, which I reviewed here—took me to Khepra’s Raw for a lunch/study break. I was grateful;...
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Millet Tabbouleh
Hello, friends. It’s been a long, steamy, sweaty, melty week, and I’ve been feeling under the weather, so I apologize for being a little scarce here at CR. Oh, summer in D.C.. It’s my third July in...
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JRINK Juicery Review and Profile
This past summer, I got an email from Shizu and Jennifer, two local women who were in the process of launching a pressed juice line. They told me about how they’d gotten started in the corporate...
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